Pour over

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A Better 1 Cup V60 Technique


The technique is written out below, let me know how you get on with it! The original V60 Technique Video: 🤍 Plastic 1 Cup V60*: 🤍 The Weird Coffee Person Mug: 🤍 The Dosing Trays: 🤍 The Best Electric Gooseneck Kettle: 🤍 Answering questions you had in the comments about the recipe: 🤍 The 1 Cup V60 Method 15g ground coffee 250g soft, filtered water, freshly boiled (for lighter roasts) Grind: medium-fine 0m00s: Pour 50g of water to bloom 0m10s - 0m15s: Gently Swirl 0m00s - 0m45s: Bloom 0m45s - 1m00s: Pour up to 100g total (40% total weight) 1m00s - 1m10s: Pause 1m10s - 1m20s: Pour up to 150g total (60% total weight) 1m20s - 1m30s: Pause 1m30s - 1m40s: Pour up to 200g total (80% total weight) 1m40s - 1m50s: Pause 1m50s - 2m00s: Pour up to 250g total (100% total weight) 2m00s - 2m05s: Gently swirl Drawdown should finish around 3:00, but expect some variance here. Taste is the most important thing! (Apologies for the strange time formatting in the recipe, if I don't do it this way YT will create weird chapters in the video) 0:00 Intro 0:43 The Technique Walkthrough 5:34 The Technique Explanation Links: Patreon: 🤍 Limited Edition Merch: 🤍 My Books: How to Make The Best Coffee At Home: 🤍 The World Atlas of Coffee: 🤍 The World Atlas of Coffee Audiobook: 🤍 The Best of Jimseven: 🤍 Find me here: Instagram: 🤍 Twitter: 🤍 Things I use and like: My video kit*: 🤍 My current studio coffee kit*: 🤍 The kitchen set shelving is by Studio Hausen*: 🤍 (they gave me a 10% discount code to share with you which is RGNNV1D) My glasses: 🤍 My hair product of choice: 🤍 *Affiliate links

How To Make Pour Over Coffee - SIMPLE V60 Brew Tutorial


You may have heard of pour over coffee and now you're interested in brewing some at home. Here's a simple V60 coffee brewing tutorial that will get you some tasty results. If you have any questions, feel free to ask in the comment section below! IG: 🤍mirrorcoffeeroasters Shop our coffees: 🤍 Coffee Brewing Bundle: 🤍 Affordable Scale: 🤍 Bonavita Electric Kettle: 🤍

The Ultimate V60 Technique


This is my recommended technique for making coffee with the Hario V60, and any other cone-shaped brewer with a large open area. My Patreon: 🤍 More information: The Truth About V60 Filter Papers - 🤍 Water for coffee links: - 🤍 - 🤍 - 🤍 - 🤍 Expect a video in the future covering more on water. Music: "Traction" by Meaning Machine - 🤍 Licened by MusicBed. You can get 30 days of free access here: 🤍

Common Pour Over Coffee Mistakes


Are you trying to perfect your pour over? Join Madison for a look at some common pour over coffee mistakes that you might be making! Subscribe To Our Channel ▸▸ 🤍 Shop Freshly Roasted Coffee! ▸▸ 🤍 Connect With Us Online! Facebook: 🤍 Twitter: 🤍 Instagram: 🤍

The Chemex


This is part of a new, occasional series in which we take a look at the icons of coffee, the classics in the field. These will be part review, part technique, part history and story. I hope you enjoy it! The Chemex: 🤍 Chemex in the MOMA: 🤍 The Ultimate V60 Technique: 🤍 Music: "Luxury" by Mullaha Take your films to the next level with music from Musicbed. Sign up for a free account to listen for yourself: 🤍 Links: Patreon: 🤍 My Book: 🤍 Limited Edition Merch: 🤍 Instagram: 🤍 Twitter: 🤍 My glasses: 🤍 My hair product of choice: 🤍 My coffee kit (studio): 🤍 My video kit: 🤍 Neewer Products I Use: 🤍 🤍 🤍

How to Make Pour-Over Coffee | Perfect Coffee


Watch more How to Make the Best Coffee videos: 🤍 My name is Mike Jones and I'm a barista at Third Rail Coffee, right by Washington Square Park in New York City. I'm going to teach you some basic coffee making skills. I'm gonna show you how to make pour over coffee, using this Chemex brewer. And, I'm gonna be using the method that we use at the cafe where I work at, Third Rail Coffee. So, the first thing you do is start off with 23 grams of coffee, if you have a scale. I definitely recommend getting one. It makes brewing at home a lot easier, but it's also gonna be three flat scoops. So, you'll take that and grind it. You're gonna do just a medium grind on this. The next step is to pre-wet the filter. Now, what this does is make sure that everything's up to heat. So that there's not temperature loss, which would result in sour coffee. But it also removes some of the paper taste from the filter. It ends up being pretty noticeable. You can do an experiment, where you just taste the water that you run through the filter. And it's pretty clear that there's a, sort of, cardboard-y, gross taste that you don't want in the coffee. So, once you've done that, just dump it out. The dumping of the water from a Chemex is one of the unspoken arts. All right, so once all the water's out, you add the grounds to the Chemex. And then just kind of shake it around, to make sure it's flat in there. Now, I'm gonna be doing this on a scale of two 400 grams of water. This would also be around 12 and a half ounces. All right, so you add the water. Now, if you're using a tea kettle, you either wanna take water just off boil and transfer it to another device, or just let it sit for 30 seconds and use the tea kettle. The first thing you're gonna do is, pour just enough water to wet all the grounds that are in there. And you let that sit for 30 to 45 seconds. This is called 'blooming'. And what it does is, let some of the gasses release. So, if you were to pour all the water at once, the gasses would, kind of, create this barrier between the water and the grounds, which would lead to an uneven extraction. And probably taste sour, weak. So after 30 seconds, you're gonna pour. You wanna pour pretty slowly, starting in the center and then going in concentric circles, all the way to the edge. But, without actually pouring down the sides of the filter. This would just rush right through the grounds, and then over extract, causing it to be bitter. And you can come back in and circle out again. This whole process should take between three and a half to four minutes. If it goes, if the water runs too fast, you wanna use a finer grind. And then, if it's taking too long to drip through, you're gonna wanna use a coarser grind. All right, so we've added all the water we're gonna use. And you're just gonna just finish it up with a gentle stir. I always like to do a little x and then a circle. And this gets some of the grounds off the bed, or off the walls, of the Chemex, so that they all extract. And then, again, this is the part where you can start making sure the timing is right. If it's taking too long, you have to make an adjustment. So, once all the water's drained through, you're gonna remove the filter. And you wanna make sure you do this, before it dries out. Because the last few drops, they're not gonna taste so good. So, just pull that out and you can throw it away or compost it. And then, after you let it cool, it's ready to serve.

Brew Battle: Which is the best pourover coffee recipe?


Which pour over brew recipe is best? With v60 in hand, barista trainers Josh & Jess go head to head to find a winning brew method. Josh’s Method: * Start with 96°C (205°F) Filtered Water * Rinse filter paper * Add 20g Coffee (Ground at 20 Standard Clicks from 0 on the Comandante C30) * Create a well in the ground coffee * 300g water (across 4 pours) * Brew Time 3:00 - 3:30 minutes Jess’s Method: * Start with 92°C (198°F) Filter Water * Rinse filter paper * Add 15g Coffee (Ground at 9.5 on the Mahlkonig EK43) * 225g Water (across 5 pours) * Brew Time 3:00 - 4:00 minutes 🌎 Our current Single Origin Coffees: 🤍 Sections in this video: 0:00 The Challenge 1:02 Josh's Method 3:34 Jess's Method 5:05 The Judge's Verdict _ Training Courses: 🤍 Website: 🤍 Instagram: 🤍 Facebook: 🤍

Vintage Culture & Adam K - Pour Over (Official Music Video)


Vintage Culture and Adam K take a next step in their ever evolving output, this time with the enticing tune 'Pour Over'. Vintage Culture & Adam K - Pour Over is OUT NOW! Like this track? Download on Beatport or add it to your favourite Spotify/Apple Music playlist by clicking HERE: 🤍 Make sure to subscribe to Spinnin' Records: 🤍 ..and turn on notifications to stay updated with all new uploads!🔔 Join our Spinnin' Records Top 100 Playlist ► 🤍 - The Spinnin’ Records YouTube channel is the home for all music videos of the world’s leading dance record label! We feature the latest music videos by Spinnin’ artists like Oliver Heldens, Sam Feldt, KSHMR, Ummet Ozcan, Blasterjaxx, Merk & Kremont, Timmy Trumpet, Tujamo, Alok, Curbi, Mike Williams, Lucas & Steve and many, many more! Expect daily uploads of official music videos, lyric videos and official audio across genres like dance, house, electro house, future house, deep house, big room and trap. Follow Spinnin’ Records: 🤍 🤍 🤍 🤍 🤍 🤍 #VintageCulture #AdamK #Spinnin #SpinninRecords

Six Interesting Coffee Brewers (Compared)


More info on each of the brewers here: Espro Bloom: 🤍 April Brewer: 🤍 Fellow Stagg X: 🤍 Origami: 🤍 Cafec Flower: 🤍 Hsiao 50: 🤍 Brew techniques: Espro Bloom: 🤍 April Brewer: 🤍 Fellow Stagg X: 🤍 Origami*: 🤍 Cafec Flower: 🤍 Hsiao 50: 🤍 Jonathan Gagne's post on modding a dripper (The Stagg, not the Espro as I mentioned): 🤍 * Slightly adapted to match brewing volumes, ratios retained. Links: Patreon: 🤍 Limited Edition Merch: 🤍 My Books: The World Atlas of Coffee: 🤍 The Best of Jimseven: 🤍 Find me here: Instagram: 🤍 Twitter: 🤍 Things I use and like: My video kit: 🤍 My current studio coffee kit: 🤍 My glasses: 🤍 My hair product of choice: 🤍 Neewer Products I Use: 🤍 🤍 🤍

3 Pour Over Mistakes Beginners Make


Pour over is a straightforward brewing method. But here are a few common mistakes that you should avoid. GO DEEPER Water for coffee: 🤍 How to brew light roasts: 🤍 Avoid stalling: 🤍 Evolution of pour over: 🤍



Let me know what you think below! Recipe: up to 30g of coffee Medium grind size 1:14-1:17 ratio depending on roast level (darker- tighter, lighter- wider) Water temp 85-100C depending on roast level 3x mass of coffee for bloom Agitate (can excavate or Wet WDT) Wait 1-2 minutes Pour rest of water at 6-8g/s with optimal height for deep turbulence Just swirl if draining slowly OR Wet WDT if somewhat quick OR turn bed over with spoon if draining quickly Total time: 2-3 min IF 1min bloom time 3-4min IF 2 min bloom time Join my Patreon community at: 🤍 Find me on IG at: 🤍 Find me on Facebook at: 🤍 My storefront: 🤍 - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Track: 80's Synthwave [Synthwave Music] by MokkaMusic / Synthetic Pleasures 🤍 Music provided by "MokkaMusic" channel and 🤍 - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -

BODUM® - How To | Pour Over


The slow coffee way with no paper filter waste. Our Pour Over has a permanent filter that allows the pure unfolding of the essential oils and flavours of coffee. #MakeTasteNotWaste Shop at 🤍 Shop products from the video: - Melior Gooseneck Water Kettle - 🤍 - Storage Jars - 🤍

Vintage Culture, Adam K - Pour Over (Audio)


It has been quite some time that I’ve been looking to create something that would evoke a new feeling, quite unexpected even, in this relationship. In this pursuit for innovation without losing the core essence, “Pour Over” was conceived, one of the tracks I enjoyed the most to produce and, now, to present it to you. Thank you so much for allowing me to experiment, for offering the necessary confidence to play the open field of creative freedom, without this trust none of this would be possible… Subscribe to my channel now: 🤍 Follow the playlist "This is Vintage Culture" on Spotify: 🤍 More info: 🤍 🤍 🤍 🤍 🤍

9 Quick Tips for World's Best Pour Over Coffee


Shop Pour-over Coffee Gear: 🤍 Learn how to Make the World's Best Pour Over Coffee at Home with 9 Quick Tips. LINKS: Coffee Infographic Guide - How to Make the Best Pour Over Coffee at Home - 🤍 ABOUT POUR OVER: Pour Over Coffee Brewers take the creation of the morning cup of coffee and turn it into a ritual. All of the senses are involved in making the perfect morning beverage. This ritual can help you slow down, consider your day, and just breathe deeply for a few minutes as you craft your coffee. No digital displays, flashing lights, or crowded coffee shops are necessary for this fabulous, first thing in the morning cup of coffee. SHOP: * COFFEE GEAR - 🤍 * FRENCH PRESS COFFEE MAKERS, COFFEE PRESSES - 🤍 * STOVETOP ESPRESSO MAKERS, PERCOLATORS - 🤍 * POUR-OVER COFFEE - 🤍 * COFFEE GRINDERS - 🤍 * COFFEE TUMBLERS & TRAVEL MUGS - 🤍 * MILK FROTHERS - 🤍 * COFFEE KETTLES - 🤍 * COFFEE ACCESSORIES - 🤍 * BREW KITS & COFFEE GIFTS - 🤍 * COFFEE BEANS - 🤍 * COFFEE CANDY, CHOCOLATE - 🤍 Exceptional coffee experience, affordable price 🤍

[HARIO] V60 Five-Pour Recipe - Matt Winton (World Brewers Cup Champion)


Enjoy delicious specialty coffee with Matt Winton, the 2021 World Brewers Cup champion! Matt shares the recipe that won him the title of World Champion! For some more advanced tips, check out the bonus video here: 🤍 Intro: 00:00 Preparing Your Brew: 01:11 The Five-Pour Method: 04:15 Check out the other videos in this series to learn Matt's recipes for various brewing methods: [🤍 And for more about Matt, becoming the champion, and specialty coffee in general, make sure not to miss our interview: 🤍 Items used in the video: - V60 Dripper 02 Size, Metal (VDM-02-HSV) - V60 Range Server (XGS-60TB) - V60 Drip Scale (VST-2000B) - V60 Filter Paper, 01 Size (VCF-01-100) - V60 Filter Paper Stand (VPS-100W) - V60 Power Kettle BuonoN with temperature control (EVT-80-HSV) - Glass Canister (S-GCN-200-OV) - V60 Electric Coffee Grinder (EVCG-8B-E) - Ceramic Coffee Mill Mini Silm + (MSS-1TDB) - Measuring Spoon, Silver (M-12SV) - V60 Drip Tray (DT-1W) - Stainless Steel Mug MIOLOVE, Black (OSM-270-B) HARIO Europe: 🤍hario-europe.com HARIO Europe Instagram: 🤍instagram.com/harioeurope/ Matt Winton: 🤍instagram.com/matt-winton/ HARIO:🤍 HARIO Instagram: 🤍 #coffee #specialtycoffee #filtercoffee #interview #mattwinton #v60 #worldbrewerscup #fivepourmethod #recipe

Coffee Brewing Methods: French Press vs Pour Over vs AeroPress and more!


We compared all coffee brewing methods we found in our office. We talk about coffee makers like French Press, Pour Over Dripper (V60, Kalita, Chemex), AeroPress, Clever Dripper, Moka Pot and many more! This video is sponsored Standart 🙏 🔴 Order a yearly subscription of Standart with free worldwide shipping and free coffee samples 👉 🤍 📺 Watch our documentary about the AeroPress ► 🤍 👍 🛠 All coffee gear & tools we use in our office: 🤍 FEATURED COFFEE TOOLS (When available, we use affiliate links and may earn a commission!) ► Bodum French Press: 🤍 (Amazon) ► Hario V60 (ceramic): 🤍 (Amazon) ► Hario V60 (plastic): 🤍 (Amazon) ► Kalita Wave: 🤍 (Amazon) ► Chemex: 🤍 (Amazon) ► Clever Dripper: 🤍 (Amazon) ► AeroPress: 🤍 (Amazon) ► AeroPress Go: 🤍 (Amazon) ► Moka Pot: 🤍 (Amazon) ► Cezve/Ibrik: 🤍 ► Drip Machine (Technivorm Moccamaster): 🤍 (Amazon) ► Flair Espresso PRO (v2): 🤍 (we featured v1 in the video) ► Capsule Machine (Essenza Mini): 🤍 (Amazon) OUR SPONSORS ► Victoria Arduino - 🤍 ► DRWakefield - 🤍 ► AeroPress, Inc. - 🤍 ► IKAWA - 🤍 ► Comandante - 🤍 ► Cropster - 🤍 ► Loveramics - 🤍 ► Typhoon Roaster - 🤍 STAY IN TOUCH ► 🤍 ► 🤍 ► 🤍 ► 🤍 Timestamps: 0:00 Intro 0:45 French Press 2:15 Pour Over 4:28 Ad: Standart Magazine 5:37 Clever Dripper 6:38 AeroPress 8:59 Moka Pot 10:15 Cezve/Ibrik 11:35 Drip Coffee 12:35 Espresso 13:52 Coffee Capsule 15:28 Coffee Brewing Tips

The Art of Pour Over Coffee by Joe Bean Coffee Roasters


Whole Latte Love visits Joe Bean Coffee Roasters. Join Owner/Roaster Ben Turiano as he shows us his technique and discusses the art of Pour Over coffee. Joe Bean Coffee Roasters was a winner of the 2013 Good Food Award for their Direct Trade Nicaraguan Don Roger. Find Joe Bean Coffee Roasters here: 🤍 Joe Bean Coffee Roasters on Social Media - ► Follow Joe Bean Coffee Roasters on Instagram: 🤍 ► Follow Joe Bean Coffee Roasters on Twitter: 🤍 ► Like Joe Bean Coffee Roasters on Facebook: 🤍 Talk to our experts: 🤍 Whole Latte Love on Social Media - ► Follow Whole Latte Love on Instagram: 🤍 ► Follow Whole Latte Love on Twitter: 🤍 ► Like Whole Latte Love on Facebook: 🤍

TOP THREE - Easy Tips For A Better Pour Over


There are always new folks starting out in brewing coffee at home, and even some pro baristas could use a refresher. So in this video I break down my top three easiest tips for a better pour over. These tips are simple, effective, and don't require any advanced techniques or investment in gear. ↓SUPPORT THE CHANNEL↓ - Standart Subscription: 🤍 - Patreon: 🤍 ↓COFFEE ROASTED BY ME↓ - Little Giant Coffee: 🤍 - Little Giant IG: 🤍 ↓FOLLOW FOR MORE↓ - Sprometheus IG: 🤍 - Facebook: 🤍 - Twitter: 🤍 - Reddit: 🤍 ↓THE MUSIC↓ Tik Tok - Michael Drake #pourover #coffee #barista



Subscribe to Our Channel for Weekly Content: 🤍 Thanks so much for watching! Let us know what you want to see in the next video. *OUR SOCIALS* Instagram: 🤍 TikTok: 🤍 *VISIT TALES COFFEE* Need coffee or brewing equipment? 🤍 Visit our shop: 🤍 TIMESTAMPS: 0:00 Intro 1:01 History of Single Pour 2:02 Quick Overview 3:06 Drippers 3:47 Gooseneck Kettles 4:14 Scale 4:46 Stir Stick 5:11 Grinder & Grind Size 6:17 Water Temperature (Different Bean Temps) 8:23 *TIP* Filling Kettle Half Way 9:07 Pouring Technique 10:25 Setting the Filter 11:57 Setting the Grinds 13:06 Preparation (DEMO) 15:41 Brewing (DEMO) 18:11 Post Brew (Bed Analysis) 19:23 Stirring (At the End) 21:17 FAQ & Final Tips 22:15 Outro

Easy V60 Recipe - V60 4:6 Method & Technique


This is an easy recipe for the Hario V60 Pour Over Coffee brewer. It is a championship recipe from the ultimate barista himself, Tetsu Kasuya. The V60 is a wonderful Coffee Brewer and has so many recipes available to it but I believe this is an EASY recipe for the V60 that you can use to brew great coffee at home. _ UP NEXT: 🤍 AND AFTER THAT: 🤍 Be sure to Like & SUBSCRIBE for more videos like this one. 𝙅𝙤𝙞𝙣 𝙩𝙝𝙚 𝘿𝙞𝙨𝙘𝙤𝙧𝙙 𝙖𝙣𝙙 𝙎𝙪𝙥𝙥𝙤𝙧𝙩 𝙩𝙝𝙚 𝘾𝙝𝙖𝙣𝙣𝙚𝙡: 🤍 Fellow Stagg EKG Kettle: 🤍 Kalita Wave: 🤍 Origami: 🤍 v60: 🤍 Aeropress: 🤍 Chemex: 🤍 Fellow Stagg X: 🤍 INSTAGRAM: 🤍 The Website & Blog: 🤍 MERCH: 🤍 Shop MY BREW BAR (USA): 🤍 Shop MY BREW BAR (CANADA): 🤍 Shop MY BREW BAR (UK): 🤍 Kalita Filters: 🤍 Eight Ounce Coffee Equipment: 🤍 Fellow Products: 🤍 Espresso Gear: 🤍 Third Wave Water: 🤍 Kyle Rowsell Brew At Home Blog _ #V60 #CoffeeRecipe #KyleRowsell

Chemex vs Bodum - Pour Over Coffee Makers Compared


We take a look at two pour over coffee makers - one twice the price of the other. CHEMEX: 🤍 BODUM: 🤍 My coffee gear: - Gooseneck kettle: 🤍 - Burr grinder: 🤍 - Air-tight canister: 🤍 - Aeropress: 🤍 - Pour-over dripper: 🤍 These are Amazon affiliate links. It does not cost you anything to use these links and helps support the channel. Thanks for watching! Business enquiries: mouseykins🤍gmail.com

3 Essential Hario V60 Recipes: James Hoffmann, Tetsu Kasuya & Osmotic Flow


Learn how to brew pour-over coffee with a Hario V60 dripper. We picked 3 essential V60 recipes to do a step-by-step demonstration and comparison. We hope you will find your favourite pour-over recipe! ☕️ Say hello to Tomo on Instagram 👉 🤍 📺 Watch our documentary about the AeroPress ► 🤍 👍 🛠 All coffee gear & tools we use in our office: 🤍 ORIGINAL V60 RECIPES James Hoffmann (The Ultimate V60 Technique): 🤍 Tetsu Kasuya (4:6 Method): 🤍 Osmotic Flow: 🤍 ⚠️ Note: We applied the main principles of these three methods and adjusted them slightly to fit the format of this video and comparison. OUR SPONSORS ► Victoria Arduino - 🤍 ► DRWakefield - 🤍 ► AeroPress, Inc. - 🤍 ► IKAWA - 🤍 ► Comandante - 🤍 ► Cropster - 🤍 ► Loveramics - 🤍 ► Typhoon Roaster - 🤍 STAY IN TOUCH ► 🤍 ► 🤍 ► 🤍 ► 🤍 Timestamps: 0:00 Intro 0:46 James Hoffmann 5:21 Tetsu Kasuya 10:51 Osmotic Flow 15:53 Hario V60 Recipes - Tasting & Comparison 17:57 Outro

HOW TO POUROVER: Understanding Pourover Coffee / Percolation


This video is all about pourovers! What they are, how they work, and what you need to be successful in starting up. As always, please leave a comment below with any questions! Support the channel on Patreon- 🤍 Find me on IG - 🤍 Find me on FB - 🤍 Link for Christopher Hendon's paper- 🤍 He is currently working on updating his book for rerelease, so keep an eye out on that! Find him on IG - 🤍 Link for Jonathan Gagné's blog- 🤍 Jonathan is currently finishing up his first book on coffee called The Physics of Pourover Coffee, so keep an eye out for that! When ready, it will be available for purchase at scottrao.com Find him on IG - 🤍 0:00 - Introduction 1:54 - What is Pourover Coffee? 3:35 - Tools for Brewing 8:04 - How Extraction Works/Extraction Theory 10:30 - Paper, Cloth, and Mesh Filters 12:18 - Bloom Science 17:39 - Gagne's 4 Rules of Percolation 24:11 - TDS and EY% Explained 28:12 - What Comes Next How to calculate Extraction Yield: EY%= TDS x TBW / Dose (Extraction Yield equals Total Dissolved Solids times Total Brew Weight divided by Dose) Apologies for Typo on TDS in the video. Should've said "Total DissolveD Solids"

French Press vs AeroPress vs Pour-over and More: Coffee Methods Compared


French press, AeroPress, Moka Pot, pour-over...there are so many coffee brewing methods out there. How do you know which is best for you? Some are great for speed and convenience, while others favor quality and involve methodic rituals. There's no one best way to do it! Knowing the pros and cons of each brewing method will put you on your way to the cup of coffee that fits your life perfectly. So let's compare them. Read more of Wirecutter's coffee gear reviews and advice: 🤍 Subscribe to our channel: 🤍 Chapters: 0:00 - Intro 0:26 - Pour-over 2:15 - French press 3:40 - Espresso 5:02 - Drip machine 6:03 - AeroPress 7:26 - Moka pot 8:37 - Clever Dripper 9:30 - Pod machines 10:06 - Siphon brewer or vacuum pot

A Coffee Brewing Theory "4:6 method" Invented by Tetsu Kasuya_ World Brewers Cup 2016 Champion


Turn captions on and off [=] or [cc] If you want to change the subtitle color, please see below. 🤍 A Coffee Brewing Theory "4:6 method" Invented by Tetsu Kasuya. ワールドブリュワーズカップ2016優勝 粕谷哲の抽出理論「4:6メソッド」 equipment:HARIO V60 Dripper HARIO CO.,LTD. 🤍 CONTACT US 🤍 HARIO株式会社 🤍 お取引のお問合せはこちら 🤍

The Best Pour Over Coffee Maker | Our Top 5


There's no doubt that pour over coffee makes a delicious cup of coffee, but which pour over brewer should you get? There's no single best brewer for everyone, so we walk through our top 5 pour over coffee makers available today. Our top 5 pour over coffee makers are the Kalita Wave, Hario V60, Bee House Dripper, Chemex, and Clever Dripper. Each has their own pros and cons, so let us know what your favorite is! To read more and see our other pour over recommendations : 🤍 Kalita Wave : 🤍 Hario V60 : 🤍 Bee House Dripper : 🤍 Chemex : 🤍 Clever Dripper : 🤍 Our FAVORITE Recommended Gear Home Brewer : 🤍 Espresso Machine : 🤍 Prosumer Espresso Machine : 🤍 Scale : 🤍 Kettle : 🤍 Hand Grinder : 🤍 Electric Grinder : 🤍 Follow Us! Facebook : 🤍 Instagram : 🤍 Twitter : 🤍 Website : 🤍 HomeGrounds.co is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate I earn from qualifying purchases.

How to Make Pour Over Coffee with Ashley Moore


We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Ashley has the step-by-step instructions to making a perfect pot of pour over coffee. Sign up for our Online Cooking School: 🤍 Buy our winning electric kettle: 🤍 Follow Ashley on Instagram: 🤍 ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version. If you like us, follow us: 🤍 🤍 🤍 🤍 🤍



For those who take their coffee seriously, The Perfect-Brew Pour Over is, well, perfect. It features an easy-to-clean filter you can use, remove and reuse again—no disposable filters needed. Just spoon in your favorite medium-ground coffee, saturate with hot water, and let the pour over do the rest. Made to work with most Stanley mugs and bottles, so you can brew and be on your way. Find out more: 🤍

A Pour Over Robot Battle - Beem Vs. Melitta EPOS


This review is powered by Patreon: 🤍 The Beem Pourover: 🤍 The Melitta EPOS: 🤍 Music: "Montage" by Super Duper Licenced through MusicBed. Get 30 days of royalty-free music here: Links: Patreon: 🤍 My Book: 🤍 Limited Edition Merch: 🤍 Instagram: 🤍 Twitter: 🤍 My glasses: 🤍 My hair product of choice: 🤍 My coffee kit (studio): 🤍 My video kit: 🤍 Neewer Products I Use: 🤍 🤍 🤍

Immersion Coffee Brewing Is Better Than Percolation


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What is the Best Pour Over For Beginners? V60 vs Origami vs Kalita Wave


Which Pour Over Coffee brewer should be the first one that you purchase? 𝙅𝙤𝙞𝙣 𝙩𝙝𝙚 𝘿𝙞𝙨𝙘𝙤𝙧𝙙 𝙖𝙣𝙙 𝙎𝙪𝙥𝙥𝙤𝙧𝙩 𝙩𝙝𝙚 𝘾𝙝𝙖𝙣𝙣𝙚𝙡: 🤍 v60: 🤍 Kalita Wave: 🤍 Origami: 🤍 Find me on Instagram: 🤍 Aeropress: 🤍 Chemex: 🤍 Fellow Stagg X: 🤍 Shop MY BREW BAR (USA): 🤍 Shop MY BREW BAR (CANADA): 🤍 Shop MY BREW BAR (UK): 🤍 Kalita Filters: 🤍 Fellow Stagg EKG Kettle: 🤍 The Website & Blog: 🤍 COFFEE MERCH: 🤍 Eight Ounce Coffee Equipment: 🤍 Fellow Products: 🤍 Espresso Gear: 🤍 Third Wave Water: 🤍 Kyle Rowsell Brew At Home Blog _ #Pourover #Origami #KyleRowsell

How to make Single Serve Pour Over Coffee


Learn how to make the best Single Serve Pour Over Coffee without expensive coffee maker. GEAR: - Coffee Dripper (Pour-Over Brewer) - 🤍 - #2 Paper Coffee Filter - 🤍 - Coffee Beans (20-30g) - 🤍 SHOP: * COFFEE GEAR - 🤍 * FRENCH PRESS COFFEE MAKERS, COFFEE PRESSES - 🤍 * STOVETOP ESPRESSO MAKERS, PERCOLATORS - 🤍 * POUR-OVER COFFEE - 🤍 * COFFEE GRINDERS - 🤍 * COFFEE TUMBLERS & TRAVEL MUGS - 🤍 * MILK FROTHERS - 🤍 * COFFEE KETTLES - 🤍 * COFFEE ACCESSORIES - 🤍 * BREW KITS & COFFEE GIFTS - 🤍 * COFFEE BEANS - 🤍 * COFFEE CANDY, CHOCOLATE - 🤍 Exceptional coffee experience, affordable price 🤍

How To Make Pour Over Coffee #shorts #pourovercoffee


Here's how to make pour over coffee. If you'd like to see an extended brew guide, check out the one we have on our YouTube channel.

How To Brew Coffee with Bodum Pour Over Coffee Maker


A quick video on how to use the Bodum 6 cup pour over coffee maker. Enjoy! (Music used in video not owned by me!)

The Art of the Blue Bottle Pour Over


Simple and revelatory, the pour over brews a delicious cup of coffee that is clearer, cleaner, and more fundamentally itself. This video reveals the techniques and brewing process used by Blue Bottle baristas in each of our cafes. To learn more about our favorite brew methods and shop barista tools visit 🤍. The Barista Tools We Love Blue Bottle Dripper Blue Bottle Filters Carafe Gram scale with timer Burr grinder Swan neck kettle The Four Pours Start Time Total Water Weight 1. Bloom Pour O:OO 40g/60g (Single Origins/blends) 2. Second Pour O:4O 150g 3. Third Pour 1:1O 250g 4. Fourth Pour 1:4O 350g

How to Properly Set your V60 Pour Over Filter #shorts


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