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chanamasala masala chana Hana masala masala chana kalachana recipe kala chana chana recipe chanarecipe bombaychanamasala bonbaychana mumbai chanamasala Masala chana recipe Save it to try later Soak 1 cup Chana Overnight For the masala - - 1 tbsp Besan 1/2 tsp Turmeric powder 1 tsp Red chilli powder 2 tsp Coriander powder Salt, to taste 1/2 tsp Garam masala powder Water, as required For Tadka 1 tbsp oil 1 TSP cumin Hing, a pinch 2 cups kala chana, boiled 1-2 green chillies,chopped 1 sprig curry leaves Juice from 1 lemon 1 tbsp fresh coriander, chopped Instructions To make the spice paste, add all the ingredients mentioned "for the masala" and mix well. Keep it aside. Heat oil in a pan. Add hing, cu seeds and let it splutter. Add the cooked chana, green chillies, curry leaves and the spice paste. Mix well and cook on low heat for 3-4 minutes. Add lemon juice, coriander leaves and mix well. Serve hot and enjoy 😋 - #newrecipe #chanamasala #veganrecipes #foodvideo #recipeshare #recipeideas #healthyrecipes #viralvídeos #trendingnow #ramzanspecial #dailyrecipe #recipecreator #explorepage #viralpost #recipeidea #homemaderecipe #proteinrecipes #masalachana #kalachana #chanarecipe #blackchickpeas #chana #highprotein #EasyRecipes #QuickRecipes _
Thanks to Fetch Rewards for sponsoring this video! Download the app now and use the code RAGUSEA to get 2,000 points when you scan your first receipt! → 🤍 Sign up for Fetch Rewards — the easiest way to save money on groceries! This is a limited time offer for my viewers. *EASY RECIPE, FEEDS 4-6* 2 14 oz (400g) cans chickpeas, drained 1 14 oz (400g) can crushed tomatoes 1 4 oz (100g) can diced chiles 1 tablespoon garam masala 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon dried ginger salt oil vinegar or lemon juice fresh cilantro (optional) Heat a little oil in a pot over medium heat and fry the garam masala until fragrant. Stir in the chiles, tomatoes, chickpeas, garlic powder, onion power, ginger powder and enough water to cover everything. Simmer 20-30 minutes until thickened, taste and add salt and lemon/vinegar to taste, and stir in some cilantro leaves. Serve over basmati rice. *HARDER RECIPE, FEEDS 4-6* 1.5 cups (500g) dried kabuli chana (or other chickpeas) 1 large onion 2-4 fresh chiles 3-4 fresh tomatoes (or a 14 oz, 400g can of crushed tomatoes) half a head of garlic 1 large thumb of ginger 5-10 green cardamom pods 2-3 bay leaves 1 teaspoon cumin seeds 1/2 teaspoon of coriander seeds 1/2 teaspoon black peppercorns 1/2 teaspoon mustard seeds 1/2 teaspoon fenugreek seeds 1 black cardamom pod 1 small piece of cinnamon stick 1/2 teaspoon turmeric tomato paste ground amchoor or lemon juice salt sugar ghee (or of oil) fresh cilantro Soak the chickpeas for at least a few hours, then boil with a teaspoon of salt until just tender. Put the cumin, coriander seeds, peppercorns, mustard seeds, fenugreek seeds, black cardamom and cinnamon stick into a dry pan and toast over medium heat until fragrant. Cool and grind to a fine powder. Peel and roughly chop the onion, garlic and ginger. Roughly chop the tomato and chiles. Heat some ghee in your widest pan over medium heat and fry your fresh-ground masala along with the turmeric until fragrant. Add the garlic and ginger and fry for a moment, then all the rest of the chopped vegetables. Cook, stirring constantly, until enough water has evaporated that things are staring to brown. Deglaze the pan with a little water, then puree the contents. If you want a smooth sauce, push it through a fine mesh strainer. Clean the pan, head some more ghee and fry the green cardamom pods and the bay leaves until fragrant. Put in about a tablespoon of tomato paste and fry it for moment before stirring in the pureed sauce. Stir in the cooked chickpeas along with as much cooking water as you want for the sauce texture you like, and simmer for about 15 minutes. Stir in amchoor powder (or lemon juice), salt, a pinch of sugar and fresh cilantro to taste. Remove the bay leaves and serve over basmati rice.
Punjabi Chole Masala | Amritsari Chole Recipe | Chana Masala | Chole Bhature Recipe | Chickpea Recipe 🤍HomeCookingShow #poorimasalarecipe #punjabicholemasala #amritsaricholerecipe #chanamasala #cholebhaturerecipe #chickpearecipe #poorirecipe #cholerecipe #homecooking Prep Time: 10 mins Cook Time: 50 mins Servings: 4 To Cook Chickpeas Chickpeas - 2 Cups Cinnamon & Bay Leaf Tea Bag - 1 No. Salt - 1 Tsp A Pinch Of Cooking Soda To Make Panjabi Chole Masala Oil - 2 Tbsp Whole Spices ( Cinnamon, Bay Leaf, Cumin Seeds ) Onion - 2 Nos Tomato - 2 Nos Ginger Garlic Paste - 1 Tsp Green Chilli - 2 Nos Turmeric Powder - 1/2 Tsp Red Chilli Powder - 2 Tsp Coriander Powder - 1 Tsp Cumin Powder - 1 Tsp Garam Masala - 1 1/2 Tsp Amchoor Powder - 2 Tsp Salt - 1 Tsp Water - 1/2 Cup Anardana Powder - 2 Tsp Kasuri Methi - 1 Tsp Ghee - 2 Tsp ( Optional ) Method: 1. Soak the chickpeas overnight and then transfer them to a pressure cooker along with water, tea bag, cinnamon, bay leaf, salt and baking soda. 2. Close the lid and cook the chickpeas for 2-3 whistles on a medium low flame. 3. Remove the cinnamon stick, bay leaf and tea bag. Keep the chickpeas aside. 4. Take oil in a wide kadai and add the whole spices. Add onions and saute until they are golden brown in colour. 5. Now add the ginger garlic paste and saute. Add in the tomatoes, green chillies and cook until they are soft and mushy. 6. Add turmeric powder, red chili powder, coriander powder, cumin powder and garam masala. Mix well and add salt. Mix again. 7. Add the cooked chickpeas and water. 8. Close the kadai and cook the curry for 10 mins on a medium flame. 9. Add the anardana powder, kasuri methi and ghee. 10. Mix well, turn off the stove and transfer it to a serving bowl. 11. Garnish with chopped coriander and ginger juliennes. 12. Serve it hot with freshly made hot pooris or bhature. Hello Viewers, Today we are going to see Punjabi Chole masala curry with perfect ingredients and measurements to get that authentic taste. This curry is made with chickpeas as we all know. They are quite healthy and tasty too. This curry is a great combination for pooris and bhatura. So whenever you make them, prepare this curry and serve it along with some onion slices, lemon slices and vegetable salad. Trust me, the whole combination is going to be heavenly. Now, I have used a few special ingredients to get that rich enhanced taste. So watch the video right away to know what the secret ingredients are. Do try the recipe and enjoy it with your family and friends. You can buy our book and classes on 🤍 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: 🤍 FACEBOOK -🤍 YOUTUBE: 🤍 INSTAGRAM - 🤍 A Ventuno Production : 🤍
full recipe: 🤍 Kala Chana Recipe | Black Chickpea Curry | Kala Channa Masala Curry with detailed photo and video recipe. An easy and simple flavoured gravy-based curry recipe prepared with black chickpeas and assorted dry spices. It is one of the popular north Indian curry recipes shared with a wide range of Indian flatbreads and particularly shared with poori & bhatura. There are myriad ways of preparing this curry, but this post describes the popular Punjabi Dhaba style channa masala gravy recipe. Kala Chana Recipe | Black Chickpea Curry | Kala Channa Masala Curry with step-by-step photo and video recipe. Indian curry recipes are versatile and with the same onion and tomato-based gravy, there could be myriad flavoured curries. The most famous vegetarian curries are typically crowded with paneer cubes due to their rich creaminess and sweet taste. However, the same gravy curry base can also be used with other types of hero ingredients and Black chickpeas are one such popular street-style curry recipe. #hebbarskitchen
Kala Chana Masala Recipe- Navratri Bhog Authentic Foodz #shorts#Youtubeshorts#trending#ytshorts #youtubeshortsfeature#youtubeshortsindia #Kalachanamasala#drykalachana#chana #Navratrikalachanarecipe#कालेचने#चनामसाला #drykalachanarecipe#सुखाकालाचनामसाला kala Chana recipe, Kala Chana recipe in hindi, Kala Chana masala Recipe, masala Chana recipe in hindi, dry Kala Chana masala Recipe in hindi, Chana masala recipe in hindi Kala Chana, kale chane ki recipe, sukha Kala Chana recipe, Chana masala, kale chane ki sabji recipe video in hindi, Kala Chana sabji, Chana recipe, dry Chana recipe in hindi, chane ki sabji, dry cala Chana recipe navratri, Chana recipe in hindi, chane ki sabji, dry Kala Chana recipe, navratri, kabitaskitchen, black Chana curry Kala Chana masala Kala Chana recipe masala Kala Chana recipe in hindi black gram curry Kala Chana recipe in hindi kale chole banane ka tarika kale chane ki recipe sukha Kala Chana recipe in hindi Kala Chana masala Kala Chana masala recipe Kala Chana masala recipe without onion garlic masala Kala Chana dry Kala chola recipe सूखे काले चने, काले चने, काले चने की सब्जी, मसालेदार स्वादिष्ट सूखे काले चने, काले चने की चाट, चने की सब्जी, सूखा काला चना मसाला, चना मसाला Indian Cuisine Thanks for watching👀
full recipe: 🤍 Music: 🤍 chana masala recipe | chickpea masala recipe | chana curry | chana masala curry with detailed photo and video recipe. an extremely flavoursome and tasty north indian curry recipe made with chickpea and spices. the recipe is generally consumed with roti, layered paratha, bhatura or puffed poori and also with choice of rice. there are myriad ways to make this recipe and depends upon the region, but this recipe belongs to punjabi or north indian variation. chana masala recipe | chickpea masala recipe | chana curry | chana masala curry with step by step photo and video recipe. north indian curries are one of the main pillars of indian cuisine. it is one such recipe which can be made for day to day and also for any celebrations and occasion meals. however there are some recipe which can be made for both occasions and one such extremely popular recipe is chana masala recipe known for its taste and flavour.
#kalachana #matabhog #chane #ashtmi INGREDIENTS 250gms Kala chana 1 tsp Salt 3 Cups Water 1 Tbsp Desi Ghee 1 tsp Jeera INGREDIENTS TO MAKE SPICE MIX 1/2 tsp Haldi Powder 1 tsp. Kashmiri Red Chilli Powder 2 tsp Coriander Powder 1 Tbsp Chana Masala (Any Brand) 1 Cup (hot Water) INGREDIENTS FOR COOKING 2 Tbsp Desi Ghee 1 tsp Jeera Hing Add Spice Mix 2 tsp Amchur Powder 1 tsp Garam Masala 1 tsp Kasuri Methi 1/2 tsp Black Salt 1 tsp Black Pepper Powder 1.5 Inch Ginger Sticks 2 -3 Green Chillies Coriander Leaves INGREDIENTS FOR TADKA 2 Tbsp Desi Ghee Hing 1 tsp Kashmiri Red Chilli Powder
Chana Masala is a North Indian everyday, anytime recipe that’s protein-packed, vegan and gluten-free. This healthy, delicious, and flavourful Chana Masala recipe cooked in a blend of spices is going to be the best one you have ever tasted! Enjoy this Chana Masala with bhaturas, rotis, pooris, naans, parathas or plain rice. Full Written Recipe - 🤍 Shop Platin' It With Wendy (Canada) - 🤍 Shop Platin' It With Wendy (US/Global) - 🤍 #platinitwithwendy #chanamasala #indianfood Subscribe for more recipes that impress with ease! - 🤍 Check out my Website for all the recipes and more! - 🤍 Check out my Facebook Page - 🤍 Follow me on Instagram - 🤍 Join my Tiktok family - 🤍
Chana Masala Restaurant Style | चना मसाला बनाने की विधि | Chana Masala Recipe | Chef Ashok Is Video mai Maine apko Restaurant Style Chana masala bnane ki sabse easy Recipe share ki hai. ingridients:- White Chana 200 gm onion 2 no Tomato 2 no Salt To Taste Oil 3 tbsp Cumin seeds 1/2 tsp chopped garlic 1 tsp Green Chilli 2 no ginger Garlic Paste 1 tsp Turmeric powder 1/2 tsp Degi Mirch powder 1 tsp Red Chilli powder 1/4 tsp Coriander powder 1 tsp Cumin powder 1/2 tsp garam masala powder 1/2 Dry Mango powder 1/2 tsp Black Cardamom 2 no Bay Leaf 2 no Desi Ghee 1 tbsp #Chanamasalarecipe #Cholemasala #Chanamasala #Restaurantstyle #Cookungwithchefashok
#chanamasala #chanagravy #chanarecipes #dindigulfoodcourt Chana Gravy Ingredients Overnight soaked chana – 200 grams Oil – 1 teaspoon Shallots – 10 to 15 Pepper – ½ teaspoon Cumin seeds – ½ teaspoon Poppy seeds – 1 teaspoon Fennel seeds – ½ teaspoon Ginger Garlic cloves – 7 Cinnamon stick Cloves – 3 Cardamom – 2 Tomato – 2 Chopped coconut – 2 tbl spoon Oil – 2 tbl spoon Fennel seeds – ½ teaspoon Onion – 1 Turmeric powder Chilli powder – 1 teaspoon Coriander powder – 1 ½ teaspoon Salt Coriander leaves
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Chana masala or chole masala is a popular vegetable dish in Indian cuisine. The main ingredient is chickpeas. It is fairly dry and spicy with a sour citrus Channa masala, an impressive, fairly dry and spicy dish with a sour tangy taste made with chickpeas. It is a popular Punjabi dish commonly known as chole masala or channay and mostly cooked in Indian and Pakistani cuisines. Channa Masala 🤍 Ingredients 200 grams channa 25 grams channa masala pdr 1 springs coriander leaves 1 pinch cumin 1 tbsp ginger garlic paste 2 number gr chillies 1 number lime 3 tbsp oil 2 number onion 1 to taste salt 2 number tomatoes 1 pinch turmeric (optional) few piece whole garam masala Directions • Soak chana in water overnight or to cook the same day soak them in warm water for at least 5-6hrs • Pressure cook chole • Drain the chole, reserve the liquid • Chop up onion, tomatoes • Heat oil in a deep saucepan and add cumin seeds whole garam masala • When the cumin seeds change color add chopped onion to it and saute till they are brown • Add the Ginger-garlic paste to it and saute for couple of minutes • Add all the tomatoes dry powders to it and saute add salt • Saute the tomatoes till they are soft and mushed up, • Add the chana to the mixture and mix gently so that chole are properly coated in the mixture • Add the reserved water depending on the gravy you need, check and adjust the seasoning • Simmer the stove and cook covered for 5-6 minutes and garnish it with cilantro leaves • Serve it with bhature, puri or chapatti with sliced onion and lemon wedge by the side chole bautra is just awesome - make it a point to make it soon .. "Reach vahrehvah at - Website - 🤍 Youtube - 🤍 Facebook - 🤍 Twitter - 🤍 Google Plus - 🤍 Flickr Photo - 🤍 Linkedin - 🤍 Picasa Photos- 🤍 Stumleupon 🤍 Tumblr 🤍 Blogger - 🤍
In this video we will see how to make Channa Masala in Tamil. This Channa Masala recipe is very easy to make and Channa Masala gravy is an ideal side dish for chapathi. For this gravy we need to soak the konda kadalai (chick peas) for 8 hours prior to start of the recipe. This soaking helps the chickpeas to cook easily. This channa masala can also be served with chapathi, poori, roti, parotta etc. In order to thicken the gravy I smashed some of the chickpeas and added them back to the gravy this thickens it. Also to obtain a smooth texture I ground the onions and tomatoes after sauteing them. But this is optional and you can proceed with the recipe without grinding it. Friends please do try this awesome Channa masala gravy at home and serve it with some soft chapathi. Also please do share your feedback about the recipe in the comments below. All the best and happy cooking !! For detailed Channa Masala Recipe please visit 🤍
Hotel Style Tasty Chana Masala | पंजाबी छोले मसाला | Chana Masala Recipe | Chole Masala |Chef Ashok ingredients:- 1 kg white chana .500 gm onion .400 gm tomato salt to taste whole spices 2 spoon coriander powder 1/2 spoon turmeric powder 1 spoon degi mirch powder 1 spoon cumin powder 1-2 spoon ginger garlic paste 1/2 spoon garam masala powder 1 spoon cumin seeds 2 spoon desi ghee 1 tsp carom seeds 1/4 tsp asafoetida chop coriander #chanamasala #cholemasalarecipe #chanagravy #cookingwithchefashok
#ChanaMasala #CholeMasala Chana Masala Ingredients Chana – 150 grams Paste of 2 onions Paste of 2 medium size tomato Ginger garlic paste – 1 tbl spoon Green chilli – 1 Pepper – ¾ teaspoon Cumin seeds – 1 teaspoon Fennel seeds – ¾ teaspoon Bay leaf Cinnamon stick – 3 to 5 Cloves – 7 Cardamom – 2 Oil – 3 tbl spoon Chilli powder – 1 teaspoon Coriander powder – 1½ teaspoon Turmeric powder Salt Coriander leaves
New recipe - Chikar Cholay Recipe Street Style | Lahori Chikar Cholay | Chana Masala – Flavour of Desi Food. Lahori Cholay recipe for breakfast (Nashta). Lahori Chikar Cholay Lahore ki bohat hi famous #breakfast dish ha. Learn how to make street style Chikar Cholay / Chana masala at home. Serve them with naan or roti. #Chanamasala #Pakistan Chikar Cholay Lahori Chikar Cholay Recipe Lahori Chikar Cholay Lahori Cholay recipe Chikar Cholay recipe Pakistani Cholay recipe Chikar chana Chikar chana recipe Chikar chana recipe in Urdu Pakistani Chikar Cholay, how to make Chikar Cholay New recipe 2019 Breakfast Nashta Chickpeas Naan Cholay Flavour of desi food Sumaira. If you like my videos and like to see more videos please SUBSCRIBE to my channel. YouTube:🤍youtube.com/c/Flavourofdesifood Facebook: 🤍 Instagram: 🤍 Twitter: 🤍 Pinterest: 🤍 DISCLAIMER: All the information on this cooking channel is for educational purposes only. The actual appearance might slightly different due to the lighting and camera effects. Recipes, tips and tricks are for informational purposes only. These recipes are not intended as medical advice, diagnosis or prescription. If you have any medical condition, please consult your doctor before trying any new diet. I am not responsible for anything. I prepare all my recipes myself and all the content in the video or description is subject to copyright.
चना मसाला रेस्टोरेंट स्टाइल | Chana Masala Recipe | Restaurant Style Chana Masala Dry | Chef Ashok ingredients:- .300 gm white chana 2 onion 3 tomatoes salt to taste 8-10 black pepper 3-4 cloves 2 tbsp oil 3 green chilli 1 tsp degi mirch powder 1/2 tsp turmeric powder 1 tsp coriander powder 1 tsp ginger garlic paste 1/2 tsp cumin powder 1 tsp cumin seeds 1/2 tsp garam masala powder 1/4 tsp kasoori methi 1 tsp desi ghee 2 tsp chop garlic chop fresh coriander #chanamasala #Cholenasala #drychanamasala #cookingwithchefashok
WRITTEN RECIPE here - 🤍 Here is the link to my new book which is totally vegetarian - 🤍 Hope you are enjoying my daily videos!!!! Please do like the video and leave me a comment, I love hearing from you guys. Best way to make sure you don't miss anything is to SUBSCRIBE! Website - 🤍 Twitter - 🤍 Instagram - 🤍 Facebook - 🤍 Chetna Makan appeared on the Great British Bake Off in 2014 and won the 'Christmas bake off 2016'. Her first book 'The Cardamom Trail' came out in April 2016. Her second book 'Chai, Chaat & Chutney' came out in July 2017. Her third book 'Chetna's Healthy Indian' came out in Jan 2019. You can find the book in stores and online.This is an absolute treat of a meal, a dish made on special occasions, simple yet stunning!
Hi All! Welcome to chef Deena's Kitchen! Today I have prepared the ever tasty Channa Masala! This is an all-time favorite for everyone out there. Try this easy and spicy Masala made with the flavor of Ginger, Garlic, Coriander, and the Channa Masala as per the specific measurements mentioned in the video! Give your feedback after trying out the recipe! Happy Cooking! Ingredients எண்ணெய் / Oil - 2 Spoon பட்டை / Cinnamon - 1 Piece லவங்கம் / Clove - 3 ஏலக்காய் / Cardamom - 2 பிரிஞ்சி இலை / Bay Leaf - 1 வெங்காயம் / Onion - 1 பச்சை மிளகாய் / Green Chilli - 2 இன்ஜி பூண்டு விழுது / Ginger Garlic Paste - 2 Spoon அரைத்த தக்காளி விழுது / grinded tomato paste - 1½ வெள்ளை மூக்கடலை / Chick Peas - 150 Gms வெண்ணெய் / Butter - 2 Cubes( 2 Spoon) சென்னா மசாலா தூள் / Channa Masala Powder - 2 Spoon மிளகாய் தூள் / Chilli Powder - 1 Spoon மஞ்சள் தூள் / Turmeric Powder - ¼ Spoon தனியா தூள் / Coriander Powder - 1½ Spoon உப்பு / Salt - தேவையான அளவு / As Required கொத்தமல்லி / Coriander Leaves - தேவையான அளவு / As Required தண்ணீர் / Water - தேவையான அளவு / As Required சீரகம் தூள் / Cumin Seed Powder - ¼ Spoon நெய் / Ghee - 1 Spoon Chef Deena Dhayalan, famous for Adupankarai show in Jaya Tv and also for Anjaraipetti in Zee Tv is now in youtube on Chef Deena Kitchen (CDK) cooking traditional foods by visiting the traditional places Subscribe to Chef Deena Kitchen (CDK) for more cooking videos. Editing: Jagadish.V #Chapatisidedish #channamasala #chaptigravy Follow him on Facebook: 🤍 Instagram: 🤍
CHOLE MASALA | छोले मसाला फटाफट - If you get that sudden craving for Chole, but want to skip the hard part, then don't miss this video.. :) * 🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️ RB Store - 🤍 Kitchen Appliances - 🤍 Knives I use - 🤍 * ⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: 🤍 * 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Chole Methi Masala - 🤍 Amritsari Chole - 🤍 Chole Bhature - 🤍 * For more fantastic recipes, check out the Ranveer Brar App 📲 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - 🤍 📲𝗶𝗢𝗦 - 🤍 * CHOLE MASALA (Without Soaking) Preparation time 10 minutes Cooking time 30-35 minutes Serve 2-4 Ingredients For Soaking 2 cups warm Water, गुनगुना पानी Salt to taste, नमक स्वादअनुसार 1 ¼ cup Chickpeas, छोले For Boiling Soaked Chickpeas, छोले 2 cups Water, पानी 1 tsp Degi red chilli powder, देगी लाल मिर्च पाउडर ½ tsp Turmeric powder, हल्दी पाउडर 1 Garlic cloves, roughly crushed, लहसुन ¼ inch Ginger, slice, अदरक 1 Green chilli, हरी मिर्च 1 tsp Baking soda, बेकिंग सोडा 2 Dry Byadgi Red Chilli, बेडकी लाल मिर्च 1 Black cardamom, बड़ी इलायची For Ginger Garlic Paste 4-5 Garlic cloves, लहसुन 1 inch Ginger, roughly slice, अदरक 2 Green chillies, हरी मिर्च Salt to taste, नमक स्वादअनुसार For Curd Mixture ½ cup Curd, beaten, दही 1 tsp Degi red chilli powder, देगी लाल मिर्च पाउडर 2 tbsp Coriander powder, धनिया पाउडर ½ tsp Turmeric powder, हल्दी पाउडर For Tempering 2-3 tbsp Oil, तेल 2 tbsp Ghee, घी 2 Bay leaf, तेजपत्ता 4-5 Black peppercorns, काली मिर्च के दाने ½ inch Cinnamon stick, दालचीनी 1 Dry red chilli, सुखी लाल मिर्च Prepared Ginger Garlic Paste, अदरक लहसुन का पेस्ट 4 medium size Onion, chopped, प्याज 2 Green chillies (less spicy) हरी मिर्च 2 medium size Tomato, chopped, टमाटर 1 tsp Degi red chilli powder, देगी लाल मिर्च पाउडर Prepared Curd Mixture, तैयार किया हुआ दही का मिश्रण Boiled Chickpeas, छोले Water, पानी 1 tsp Tender Coriander stems, chopped, धनिया के डंठल Salt to taste, नमक स्वादअनुसार 1 tbsp Ghee, घी ¼ cup Water, पानी 1 tbsp Coriander leaves, chopped, धनिया पत्ता ½ tsp Black pepper powder, काली मिर्च का पाउडर For Garnish ¼ inch Ginger, julienned, अदरक Onion, rings, प्याज Coriander sprig, धनिया पत्ता Process For Soaking In a shallow pan, add water, salt to taste. Once it gets warm add the water into a bowl. In a bowl, add chickpeas, warm water and let it soak for 30 minutes. For Boiling In a cooker or sauce pot, add soaked chole, water, degi red chili powder, turmeric powder, crushed garlic, green chili, ginger, baking soda and byadgi red chillies, black cardamom. Cook it for 5-6 whistles. For Ginger Garlic Paste In a mortar pestle, add garlic, ginger, green chilli, and salt to taste. Make a coarse paste and keep it aside for further use. For Curd Mixture In a bowl, add curd, degi red chili powder, coriander powder, turmeric powder and mix well. Keep aside for further use. For Tempering In a shallow pan or kadai, add oil, ghee. Once it gets hot, add bay leaf, black peppercorns, cinnamon sticks, dry red chillies and let it splutter well. Now, add ginger garlic paste, onions, green chillies. Cook it on a slow flame for 30 seconds until light golden in color. Now, add tomatoes, pinch of salt, degi red chili powder and sauté well. Add curd mixture and mix well and cook on low flame for 2-3 minutes. Add water, tender coriander stems, salt to taste and let it cook for 10-15 minutes. Add coriander leaves, black pepper powder and mix well. Once done transfer it into a serving dish, garnish it with onion rings, ginger juliennes ,coriander sprig. Serve hot with bhature, rotis or chapati. For more fantastic recipes, check out the Ranveer Brar App 📲 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - 🤍 📲𝗶𝗢𝗦 - 🤍 * Follow Ranveer Brar on your favorite Social Media channels: ➡️ 🤍 ➡️ 🤍 ➡️ 🤍 #CholeMasala #cholerecipe #ranveerbrar #instantchole #binabhigoyecholekaisebanayein #easycholerecipe #cholebhature #cholepoori #poorichana #cholekaisebanatehain #aasaanchole #choley #chhole #chholereciperanveerbrar #punjabichole #pindichana
Get the Recipe: 🤍 ⭐️ Chana masala is a creamy, wholesome, and delicious Indian dish with mixed-spiced chickpeas cooked in a pot with onion, garlic, ginger, and tomatoes. ⭐️ Ingredients 1½ tablespoon oil olive oil, peanut oil, or vegetable oil 1 large onion 2 cloves garlic 1½ inch ginger ¼ teaspoon red pepper flakes or more to taste 2 teaspoons turmeric 1 teaspoon cumin 1 teaspoon coriander 3 cans (15 ounce each) chickpeas 2 cans (15 ounce each) diced tomatoes 1 cup water 1½ teaspoon salt ¼ teaspoon black pepper 1 teaspoon garam masala Theplantbasedschool.com ❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
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#Chanakurma #ChannaGravy Chana Kurma Ingredients Chana – 100 grams Tomato – 1 Green chilli – 1 Garlic cloves – 5 Ginger Pepper – ¼ teaspoon Fennel seeds – ½ teaspoon Cumin seeds – ½ teaspoon Oil – 3 tbl spoon Cinnamon stick – 1 Cloves – 2 Onion – 1 Chilli powder – 1 teaspoon Coriander powder – 1½ teaspoon Garam masala – ½ teaspoon Turmeric powder Salt Coconut – 5 tbl spoon Roasted peanut – 2 teaspoon Coriander leaves
Chana Masala, Chickpea Curry 🔥 Ingredients 3 tablespoon oil 1 medium onion finely chopped 1/2 tablespoon garlic ginger paste 1/2 teaspoon turmeric 1/2 teaspoon coriander powder 1/2 teaspoon cumin powder 1/4 teaspoon chilli powder 1 teaspoon chaat masala 1/2 teaspoon garam masala 1 tablespoon tomato puree 240g chickpeas (1 tin) 1 teaspoon salt or to taste 1 cup water #chanamasala #choley #chickpeacurry #vegan #recipes #cookathome #homecooking #quickrecipes #brunch #breakfast #dinner #lunch #asiancooking #howto #food #homemade #foodstagram #cook #cooking #babalicious #halal #halalrecipes #instarecipes #foodreels
Bachelor's Chole Masala is very very easy recipe .. U can prepare with in few minutes without sauting .. Recipe in english is given below .. Ingredients Chickpeas -1 1/4 cup Tomato-2 1/2 medium Onion-2 medium Ginger-medium piece Garlic-4-5 cloves Cumin seeds-1/2tsp Kasurimethi leaves-3/4tsp Garam masala-1tsp Coriander Powder-1tbsp Chilli Powder-1tsp Turmeric Powder-1/4tsp Salt-to taste Black Salt-1/4tsp (opt) Dry red chilli-1 Cloves-3 Cardamom -2 Vegetable Oil-1tbsp (opt) Water-4-5 cups Coriander leaves – Lemon Juice-1tbsp Method Method Wash and soak chick peas overnight or minimum 5 hours.. Drain them and keep aside .. In a blender add onion cubes,tomato cubes,ginger,garlic ,cumin seeds,kasuri methi,all powders ,salts along with some water and make a very fine paste.. Add this paste to the chick peas along with dry red chilli(pieces) ,cloves and cardamom and oil … Add water and mix well and cook in medium flame … 6-7 whistle or till done .. When the pressure settles down open the cooker and check whether its well cooked or not .. Then check the salt and add if needed .. Now cook this chole in medium heat till the oil separates .. Finally add lemon juice and sprinkle some coriander leaves … Transfer to a serving bowl and garnish with chopped onion and coriander leaves . Serve with roti ,rice etc… So how is this simple recipe ..Anyone can cook this with out sauting ,spending time in the kitchen for long .. Bachelor’s ,Busy moms …. So what r u waiting for ..Try this curry and let me know … And plz don’t forget to share with ur friends also :) Note : The amount of chilli powder and lemon juice r depending upon u ..So adjust according to ur taste .. छोले ममाला छोले - 1 1/4 कप टमाटर - 1 1 /2 (मीडियम) प्याज - 2 मीडियम आद्रक- एक छोटा टुकडा नदृमुन - 4 कलियों लौग - 3 जीरा … 1/2 tsp कसूरी मेथी - 3/4tsp गाम ममाना -1 tsp धनिया पाउडर -1 tbsp लान मिर्च पाउडर -1 tsp दृन्दी पाउडर -1 / 4 tsp नमक - स्वाद अनुसार सूखी नाल मिर्च -1 इन्नायची -2 नेल- 1 tbsp जल - 4-5 कप धनिये के पत्ते - अयश्यानुमार नींबू के त्म- 1 दृज्य पकने को विधि एक ब-लेकर में चाँप किए प्याज, अति, न्नदृसन, टमाटर, जीरा, कसूरी मेथी, गग्य मसाना, ०न्नालं मिर्च पाउडर, 1/4रा1 ग्लादृन्दी पाउडर, 1१०३० धनिया पाउडर, आवष्यनुमाग्नमक और तोडा पानी मिलांवत्रनद्र? एक अद्या फाइन पेस्ट बनाइए एक कुछ? में भीगे हुए चने, मसाला पेस्ट डालिए इसके माथ एक मूवी लाल मिर्च, 3 लौग, 2 इन्नायची, कुकिंग तेल डालें और पानी डालें. अब कुछ? बंद करें और धीमी आँच पर 6 से 7 व्हिम्ल तक पकाए 6 व्हिम्भ आने के बाद खोलें और देखे को चने पके हे को नहीं. अब थोडे चने ममंकी कों (ग्रैवी गाडा होने के लिगा और 10 मिनिट और धीमी आँच पर पकने दे, नमक देखे, ठगब्रिक्वे में तोडा धनिया और गोडा नींबू का ग्ग वाले. नव्या? छटपटा और आमान छोले ममनाह
Ingredients Chana -1 cup Water- Salt Jaggery-1 small piece Onion-2 1/2 medium Ripe Tomato-2 1/2 medium Ginger-medium size Garlic-4cloves Green chilli-1 Kasuri methi- Coriander leaves Kashmiri chilli powder-1tbsp Chilli Powder-1/2tsp Turmeric Powder-1/4tsp Garam Masala-3/4tsp Cumin Powder-1tsp Coriander Powder-1tsp Oil-2tbsp Lemon juice Method Wash d Soak white chana in plenty of water for 4-5 hours Then cook by adding 2 cups of water in medium flame In another cooker ,add tomato ,onion,ginnger ,garlic d water .. cook for 2 whistles in medium flame When done allow to cool down .. Then make a fine paste In a bowl add chilli powders ,coriander powder ,cumin powder, garam masala ,turmeric powder in little water and mix well.. Keep aside Heat oil in a kadai To that add one green chilli slits ,coriander leaves and kasuri methi ..saute for few second Then add chilli paste mixture and sauce till raw smell goes Now add ground paste and mix well ..add 1 cup of water a
Ingredients: Chickpeas(chole/kabuli chana)-250 gms (Soak it in normal water for 7-8 hours or overnight) Chopped onion-4(medium) Chopped tomato-2(large) Chopped ginger-2 inch Garlic cloves(peeled)-10 to12 Whole garam masala (Bay leaves, black cardamom, green cardamom, cinnamon, mace(javitri) Cumin seeds-1/2 tsp Turmeric powder-1/2 tsp Red chilli powder-1 to 1.5 tsp Cumin powder-1/2 tsp Coriander powder-1/2 tsp Garam masala powder-1/2 tsp Salt to taste or 1.5 tsp Chole masala(any brand)-1.5 tsp Cooking oil-5 tbsp Coriander leaves-1/3 cup For written recipe : Website- 🤍 Blog- 🤍 Twitter - 🤍 Facebook - 🤍 Music by Kevin MacLeod; Parting of the Ways Source-🤍 Licensed under Creative Commons: By Attribution 3.0 🤍
ChanaChaatRecipe #chanachaatrecipe Chana Chaat Recipe is a Chatpata Healthy Street food. Chana Chaat is a tangy and tasty snack made from black chickpeas. black chana chaat recipe is a chana chaat called black chickpeas chaat is a simple and easy chaat recipe made with black chickpeas and other chaat ingredients. Masala chana chaat is simply a dish made with chana, luscious chutneys, veggies and chaat masala..Refreshing and tangy Chana Chaat is made with black chickpeas, onion, tomatoes and flavored with spices. #chanachaatrecipe #chanachaat #chanachaat #chanachaatrecipe #chaatrecipe #aloochanachaat #chanachaatrecipepakistani #chana #chanachat Share 📱📞this Tasty Recipe with Friends and Family on - 📗 Whatsapp ⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 my channel:💖 🤍 ☑️🙂Press Bell 🔔 📕 🤍 📙 🤍 🍽️𝗔𝗠𝗔𝗭𝗢𝗡 𝗦𝗛𝗢𝗣🍽️ 🤍 #cookwithparul #cookwithparulrecipe Ingredients List: 🍕🍣 सामग्री 🌐 Full Written Recipe🍕 Step by Step Visit my Website 🤍 🌐 पूरी लिखित रेसिपी 🍣 देखने के लिए आप मेरी हिंदी वेबसाइट लिंक को क्लिक कीजिये Hindi Website 🤍 Black Chickpeas काला चना- 2 Cup Salt नमक -1 tsp Water - 2 Cup Oil तेल -1 tsp Cumin seeds जीरा - 1tsp Ginger Green Chilli Paste अदरक हरीमिर्ची पेस्ट - 1tsp Onion प्याज़ -1 Red Chili Powder लाल मिर्च पाउडर - 1tsp Coriander Powder धनिया पाउडर (Dhaniya Powder) - 1tsp Cumin Powder जीरा पाउडर - 1/2tsp Garam Masala गरम मसाला - 1/2tsp Turmeric Powder हल्दी पाउडर (Haldi Powder) - 1/2tsp Black Salt (काला नमक) -1 tsp Add water - 2 tsp Add Diced Boiled Potato - 1 Chopped Green Chili कटी हुई हरी मिर्च Choppedn Onion बारीक़ कटा प्याज़ Chopped Tomato बारीक़ कटा टमाटर Chopped Cucumber बारीक़ कटा खीरा Chopped Coriander बारीक़ कटा हरा धनिया Chaat Masala चाट मसाला - 1 tsp chana chat,Chana Chaat Recipe In Hindi,Delicious Chaat Recipe,chana chaat recipe,chaat recipe,aloo chana chaat,chana chaat recipe pakistani,chaat recipes,chaat recipes indian in hindi,kala chana chaat,kale chane ki chaat,how to chana chaat,black chana chaat calories
full recipe: 🤍 Music: 🤍 chana masala powder recipe | chole masala powder | homemade chana powder with a detailed photo and video recipe. an easy and simple blend of spices made, particularly for chana masala curry recipe. however, the same spice mix can also be used for different types of curries as it blends of flavours including spice, sour and heat in it. the spice mix has a long shelf life and can be used for a minimum of 2-3 weeks without losing its flavour. chana masala powder recipe | chole masala powder | homemade chana powder with step by step photo and video recipe. spice mix or masala powder is essential for indian cooking. each recipe and curries require a unique blend of spice mix which can be made well ahead in advance and used as required. one such easy and simple blend of spices is chana masala powder recipe known for its combination of flavours.
Kala Chana Recipe #kalachanarecipe Kala Chana Recipe is Masala Kale chana ki sabji recipe with easy steps. Black Chickpeas Curry Kala Chana Masala Recipe Masala Sabji is an Indian curry recipe made by cooking chana in onion-tomato gravy in Instant pot pressure cooker. Kala Chana Masala Recipe is a Vegan Recipe. Kala Chana (Black Chickpeas Curry) in Instant Pot. #chanamasalarecipe #kalachanamasalarecipe #kalachana #kalachanarecipeinhindi #kalachanamasala #blackchanarecipe #chanarecipe Show Some LOVE ❤️ Like & Subscribe here & Press Bell 🔔 ➔ 🤍CookWithParul 🤍🤍 Press Bell 🔔 📙 🤍 🍽️ 𝗦𝗛𝗢𝗣🔪 Amazing Kitchen Products I Use 🔪🤍 #cookwithparul #cookwithparulrecipe * Black Chickpeas काला चना - 1 cup/250 gm * Water पानी - 2.5 cup * Bay Leaf तेज पत्ता - 2 * Clove लौंग - 2 * Cardamom बड़ी इलाइची - 2 * Chopped Onion प्याज - 1 * Grated Ginger अदरक - 1 tsp * Salt (नमक) - 1 tsp * Clarified Butter (घी) - 1 tsp * Green Chilli हरी मिर्च - 2 * Garlic * Coriander हरा धनिया * Kashmiri Red Chili Powder कश्मीरी लाल मिर्च पाउडर - 2tsp * Coriander Powder धनिया पाउडर - 2 tbsp * Cumin Powder जीरा पाउडर - 1 tsp * Turmeric Powder हल्दी पाउडर (Haldi Powder) * Black Salt (काला नमक) - 1/2 tsp * Kasoori Methi कसूरी मेथी - 1 tsp * Boiled Black Chickpeas काला चना - 2 tbsp\ * Oil तेल - 2 tbsp * Cumin Seed जीरा - 1 tsp * Asafoetida हींग - 1/4 tsp * Chopped onion कटा हुआ प्याज - 2 * Tomato टमाटर - 2 * Salt (नमक) - 1/4 tsp * Garam Masala गरम मसाला - 1/2 tsp * Aamchoor Powder आमचूर पाउडर - 1/2 tsp * Clarified Butter (घी) - 1 tsp * Green chilli हरी मिर्च - 2 * Ginger Julienne * Chopped Coriander बारीक़ कटा हरा धनिया kala chana recipe, chana masala recipe, kala chana masala recipe, kala chana, kala chana recipe in hindi, kala chana masala, black chana recipe, chana recipe, black chana curry, chana masala, chana, punjabi chole recipe, chole recipe, kala chana chole, how to make chana masala,
Masala Chana Recipe In Hindi Chana Masala Recipe Kala Chana Recipe Kala Chana Masala Recipe ऐसे बनाये सॉफ्ट मसालेदार स्वादिष्ट सूखे काले चने Masala Chana Recipe In Hindi | Kala Chana Masala #kalachana #navratri #bhog #chanamasala #masalakalachana Watch more exciting videos at 🤍 Find us on Facebook at - 🤍
Here is my EASY 10-minute recipe for homemade Chana Masala Spice Blend with authentic warm flavors and earthy aromas. This simple recipe will help you bring the flavors of the restaurant-favorite Chana Masala to your kitchen. #shorts Full Recipe - 🤍 Don’t forget to subscribe for more awesome recipes. We would love to hear from you! If you try this recipe, please tag us on Instagram or Facebook #ministryofcurry. Instagram - 🤍 Facebook - 🤍 Pinterest - 🤍 TikTok - 🤍 Twitter - 🤍 Blog - 🤍
In this video will see how to make chana chaat #chanachaat #chana #indianstreetfood Recommend Products : Rose Syrup : 🤍 Amul cheese : 🤍 Basmati rice : 🤍 Food colour : 🤍 Coriander powder : 🤍 Garam masala powder : 🤍 Shahi biryani masala : 🤍 Tomato ketchup : 🤍 Basmati rice : 🤍 Oregano & Chilli flakes : 🤍 Black pepper powder : 🤍 Cookware : 🤍 Thanks for your love and support Keep loving Thank u. chana chaat, chana chaat recipe, chana chaat street food, chana masala, chana masala recipe, snack, snack recipe, chana chaat ki recipe, how to make chana,chaupati chana chaat
काले चने की सब्जी बनाने की विधि | How To make Black Chana Curry #blackchanacurry #cholemasala #kalechanekisabji
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मुंबई प्रसिद्ध ठेले वाली चटपटी चना चाट बनाने की विधि। Kala Chana Chaat Recipe। Masala Chaat Recipe। 🤍ShyamRasoi #shyamrasoi #chanachaat #chanachaatrecipe #chanachaatmasala Ingredients List- 1 Cup Black Gram( काला चना) 1 tsp Salt( नमक) 1 tbsp Mustard Oil( सरसों का तेल) 1/2 tsp Cumin Seeds( जीरा) 2 Pinch Asafoetida( हींग) 1 inch Ginger( अदरक) 1 tsp Kashmiri Red Chilli Powder( कश्मीरी लाल मिर्च पाउडर) 1 tsp Coriander Powder( धनिया पाउडर) 1/2 tsp Garam Masala( गरम मसाला) 1/2 tsp Black Salt( काला नमक) 1/2 tsp Salt( नमक) 1 tsp Chaat Masala( चाट मसाला) Final Chaat- Masala Chana( मसाला चना) 1 Chopped Onion( प्याज) 1 Chopped Tomato( टमाटर) 1/2 Chopped Cucumber( खीरा) 1 medium Boiled Potato( उबला आलू) 1 Green Chilli( हरी मिर्च) 1/2 Cup Coriander leaves( धनिया पत्ती) 1 tbsp Raw Mango( कच्चा आम) 1 tsp Lemon Juice( नींबू का रस) My website link- 🤍 please follow me on instagram- 🤍 please follow me on Facebook- 🤍 please follow me on you tube channel- 🤍 please follow me on Twitter- 🤍 †* Suji Vegetable Toast Recipe 🤍 Instant Malai Pyaz ki Sabzi 🤍 Instant Rava Uttapam Recipe 🤍 Raw Mango Laungi Recipe 🤍 Spicy Tomato Chutney Recipe 🤍 Soft Dahi Bhalla Recipe 🤍 Onion Tomato Sandwich Recipe 🤍 Restaurant style Paneer Do pyaza recipe 🤍 Street Style Masala Pav Recipe 🤍 Mumbai Style Tawa Pulao Recipe 🤍 chana chat aloo chana chaat chickpea chaat black chana chaat samosa chana chaat kabuli chana chaat chana chaat salad chane ki chaat chole chat aloo chana chaat recipe chana dal chaat chana masala chaat chana chaat with yogurt green chana chaat chana chat recipe chana chaat recipe with yogurt chola chat chana jor garam chaat recipe chana chaat ki recipe chana chaat puri chola chaat kala chana chat chana chaat in english chana chaat masala recipe chana chaat banane ki recipe chole papdi chaat chana masala chat chana papdi chaat chana jor garam chaat aloo chana chaat with yogurt chana chor garam chaat best chana chaat recipe new chana chaat chanachat chana chat masala papdi chana chaat chana chat puri chana chat near me healthy chana chaat chatpata chana chaat spicy chana chaat desi chana chaat chana chaat papri chana chor chaat chat chana chana chaat samosa chaat chana masala chana samosa chaat near me roasted chana chat chana chana chaat white chana chat chick pea chat chana fruit chaat kale chane ki chaat recipe kabuli chat indian chana chaat recipe chole chaat masala senagalu chat crispy chana chaat chickpea aloo chaat chana chaat easy recipe mix chana chaat chana jor garam chat chat chola recipe chane ki chaat masala chana chana chana chaat chana chor chat chana jor chat cholar chat
kabuli chana namkeen, Kurkure Chana Namkeen, kabuli chana namkeen kaise banaye, Fried Masala Chana, chana dal oil fry, Chana Namkeen banane ki vidhi, Chana Namkeen Easy Recipe, chane ki namkeen #NamkeenRecipe #ChanaNamkeen #TeaTimeSnacks Ingredients for Namkeen Chana Khokhle Garbanzo - काबुली चना - 1 Cup (200 grams) Salt - नमक - 2 tsp Black Salt - काला नमक - 1 tsp Kashmiri Red Chilli Powder -काश्मीरी लाल मिर्च - 2 tsp Dry Mango Powder - अमचूर पाउडर - 3 tsp Cumin Seeds - जीरा - 1 tsp Coriander Powder - धनिया पाउडर - 1 tsp Black Pepper - काली मिर्च - 1 tsp Clove - लौंग - 6 or 7 and Oil for frying - तेल तलने के लिये Kurkure Chana Namkeen,Chana Namkeen fried,Quick Snack Recipe,Fried Masala Chana Kabuli Chana Namkeen Recipe,Kabuli Chana Namkeen banane ki vidhi,kabuli chana namkeen kaise banaye,kabuli chana fry namkeen,chana namkeen banana,Chana Namkeen Easy Recipe,chatpata chana fry,chatpata chana namkeen,kabuli chana namkeen,chana namkeen haldiram,chane banane ki recipe,chane ki namkeen,crispy chana recipe,chana fry recipe in hindi,chana dal oil fry,snack with chana dal Subscribe for more recipes - 🤍 For the Best recipes on YouTube, log onto - 🤍 Find us on Facebook at - 🤍 Visit my Hindi Website 🤍